Viennoiseries

Raisin suisse

Made from an all butter brioche dough, delicately layered to create a crisp exterior and an incredibly soft centre. Inside, it conceals a rich, vanilla-flavoured pastry cream, generously studded with delicious, melt-in-the-mouth raisins. Baked to a perfect golden brown and finished with a light, glossy glaze, this classic bakery treat is ideal with your morning coffee or as a comforting afternoon treat.

3,40 

Tous nos prix sont TVAC

Allergènes: Wheat, Egg, Milk, Sulphites

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